Download White Linen Menu PDF 
|
| Main Course- choose up to four items Dessert course - Select up to two items |
 |
|
|
 |
|
| Certified Angus Beef, horsey mashed potatoes, truffle bleu cheese butter. | $38.00 | |
|
|
| New York Strip, Cheddar mashed poatoes, cipollini demi glace | $40.00 | |
|
|
| 16 oz. t-bone, herbed steak fries, chimichurri femi glace. | $36.00 | |
|
|
| Manicotti, jonah crab-shrimp brie mornay, wilted arugula. | $33.00 | |
|
|
| Alaskan Halibut, lobster mashed potatoes, asparagus cream, asparagus. | $36.00 | |
|
|
| 1 Pound steamed Maine lobster, mashed potatoes, drawn butter, asparagus. | $38.00 | |
|
|
| King crab legs, mashed potatoes, drawn butter, asparagus. | $46.00 | |
|
|
| Prosciutto crusted Norwegian salmon, mustard seed potato salad, cherry tomato veloute. | $30.00 | |
|
|
| Fresh Jonah crab stuffed pacific sole, mashed potatoes, brandied shellfish cream, roasted tomato relish. | $32.00 | |
|
|
| Aleppo marinated chicken breast, chorizo-sweet potato-golden bliss hash, cumin creme fraiche. | $26.00 | |
|
|
| Pinenut stuffed Cornish game hen, mashed potatoes, sour cherry demi glace. | $27.00 | |
|
|
| Veal scaloppini with Madeira, exotic mushroom demi glace, roasted tomato-mashed potatoes. | $27.00 | |
|
|
|
|
